Barbecued Beef Sandwiches For A Crowd
recipe at a glance
time: over 5 hrs
serves/makes: 50recipe id: 51111
12 pounds beef briskets, trimmed
6 cups barbecue sauce
2 cups water
50 hamburger buns
Place briskets in a large roasting pan. Combine barbecue sauce and water; pour over meat.
Cover tightly and bake at 325 degrees F for 4 to 4 1/2 hours or until fork-tender. Remove meat from juices; cool. Skim fat from juices.
Thinly slice meat; return to pan and heat in juices. Serve on buns.
341 calories, 13 grams fat, 25 grams carbohydrates, 28 grams protein per serving
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