Yam Fruit Salad

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#21288

serves/makes:

ready in:
under 30 minutes

ingredients

3 medium yams, cooked
OR
1 can (17 ounce size) yams
2 firm bananas
2 red apples
2 cups seedless grapes
1 cup mayonnaise or salad dressing
1 tablespoon honey
1 tablespoon lemon juice

directions

Peel and cube the yams, or drain the canned yams and cube.

Slice the bananas, dice unpeeled apples, and add grapes; toss together lightly.

Combine mayonnaise, honey and lemon juice for dressing.

Serve on crisp cabbage leaves or lettuce with the honey dressing.