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Sugar Free Chocolate Chip Cookies

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ready in: 30-60 minutes
serves/makes:   48

recipe id: 26917

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1/2 cup softened margarine
1 egg
1 teaspoon vanilla extract
1/4 cup non-fat dry milk
1/2 cup sugar substitute
1/4 cup water
1 cup flour
1/2 teaspoon baking soda
2 ounces dietetic chocolate candy, diced


Cream together margarine and sugar substitute. Add egg, vanilla, non-fat dry milk and water. Beat 1 minute at medium speed. Fold in chocolate candy.

Drop from teaspoon onto ungreased cookie sheet. Bake at 350 degrees F for 20-25 minutes.

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36 calories, 2 grams fat, 3 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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