1/2 cup softened margarine 1 egg 1 teaspoon vanilla extract 1/4 cup non-fat dry milk 1/2 cup Sugar Twin sugar substitute 1/4 cup water 1 cup flour 1/2 teaspoon baking soda 2 ounces Dietetic choc candy --diced
Cream together margarine and Sugar Twin. Add egg, vanilla, non-fat dry milk and water. Beat 1 minute at medium speed. Fold in chocolate candy. Drop from teaspoon onto ungreased cookie sheet. Bake at 350F for 20-25 minutes.
36 calories, 2 grams fat, 3 grams carbohydrates, 1 grams proteinper serving. This recipe is low in sodium.