It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Chunk Wild Cookies
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- #50337
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup butter
1 cup white sugar
1 cup light brown sugar
2 eggs
1 teaspoon vanilla extract
2 1/2 cups oatmeal
2 cups unbleached flour
1 teaspoon baking powder
1 teaspoon baking soda
6 ounces peanut butter chips
6 ounces chocolate chips
4 ounces grated white chocolate
1 1/2 cup chopped walnuts
directions
Preheat oven to 375 degrees F.
Cream together butter and sugars. Add eggs and vanilla. Using a blender or food processor, grind the oatmeal until it turns to powder.
In a separate bowl, mix the oatmeal, flour, baking powder and baking soda. Add peanut butter chips, chocolate chips, white chocolate and chopped walnuts.
Drop by tablespoonfuls, 2 inches apart, onto an ungreased baking sheet. Bake for about 7 minutes.
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nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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