Beer makes batters better, meat more tender, and sauces more flavorful.
5 Chip Cookies
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- #36911
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup soft margarine
1 cup peanut butter
1 cup white sugar
2/3 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups flour
1 cup oatmeal
2 teaspoons baking soda
1/2 teaspoon salt
2/3 cup milk chocolate chip
2/3 cup semisweet chocolate chips
2/3 cup peanut butter chips
2/3 cup vanilla chips
2/3 cup butterscotch chips
directions
In large bowl, cream first 4 ingredients. Add eggs and vanilla.
In separate bowl, combine dry mixture, except chips. Add dry mixture to creamed mixture, blend. Add chips to dough.
Drop by spoonfuls onto greased cookie sheet about 2 inches apart.
Bake in preheated oven at 350 degrees F for 10 to 12 minutes. Let set on pan for 1 minute after removing from oven.
added by
zammytwo
nutrition data
144 calories, 8 grams fat, 17 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium.
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