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Dutch Oven Biscuits Recipe

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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
3 cups flour
6 teaspoons baking powder
1/2 teaspoon salt
6 tablespoons cooking oil
1 cup milk

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Directions:

Mix all ingredients well. Roll on flat, floured surface; cut out and place in bottom of Dutch oven.

Cover with lid and bake about 15 minutes at 350 degrees F.

This recipe from CDKitchen for Dutch Oven Biscuits serves/makes 6

Recipe ID: 14770

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