Praline Frosting Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 1

Ingredients:
1/2 cup margarine
1/4 cup milk
1/2 cup nuts
1 cup brown sugar
2 cups sifted powdered sugar

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Directions:

Melt margarine in a saucepan. Stir in brown sugar; cook and stir for 2 minutes. Add milk and bring to a boil. Cool to warm; beat in powdered sugar to spreading consistency. Spread on cake. Good on banana cake.

This recipe from CDKitchen for Praline Frosting serves/makes 1

Recipe ID: 60240

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Desserts Recipes
Frosting, Icing, and Cake Decorating Recipes

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