Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
No-Weep Marshmallow Meringue
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- #41070
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 egg whites
1 dash salt
1 jar (7 ounce size) marshmallow cream
directions
Beat egg whites with salt until soft peaks form. Gradually add marshmallow cream, beating until stiff peaks form.
Spread on pie and seal completely to edge. Bake at 350 degrees F for 15 minutes.
added by
FDFW
nutrition data
Nutritional data has not been calculated yet.
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