No-Weep Marshmallow Meringue

print recipe
email recipe
save recipe
add photo
add review
#41070

serves/makes:

ready in:
under 30 minutes

ingredients

3 egg whites
1 dash salt
1 jar (7 ounce size) marshmallow cream

directions

Beat egg whites with salt until soft peaks form. Gradually add marshmallow cream, beating until stiff peaks form.

Spread on pie and seal completely to edge. Bake at 350 degrees F for 15 minutes.

added by

FDFW

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

12 Red Velvet Desserts You Have To Try

Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

15 Buffalo Wing Flavored Recipes (And Not Just Wings!)

Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.