This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Coffee-Chocolate Frosting
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- #7318
ingredients
6 tablespoons butter
1 pound sifted confectioner's sugar
3 tablespoons cocoa powder
3 tablespoons Kahlua or other coffee liqueur
2 tablespoons hot coffee, more as needed
directions
Cream together the butter and sugar. Beat in the cocoa, coffee and liqueur. Beat until smooth.
Notes: This frosting is a natural for Coffee Devil's Food Cake.
added by
a1hotfood
nutrition data
36 calories, 1 grams fat, 7 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
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reviews & comments
June 19, 2011
very rich - wow