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Slow Cooker Pizza Soup

recipe at a glance
Rating: 5/5
3 reviews

ready in: over 5 hrs
serves/makes:   8

recipe id: 22892
cook method: crock pot
Pizza Soup Recipe
photo by: CDKitchen Staff
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All your favorite pizza flavors are in this wonderful soup. Italian sausage, pepperoni, fresh mushrooms, bell pepper and diced tomatoes make this a hearty and tasty meal.

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2 cans tomato soup
1 can pizza sauce
6 cups water
2 cups diced tomatoes
1 medium onion, diced
1 green bell pepper, sliced thin
8 ounces fresh mushrooms, sliced
4 ounces black olives, sliced
1 pound Italian sausage browned, drained, crumbled
1 small package pepperoni
1 1/2 tablespoon dried basil
2 tablespoons dried oregano
1 tablespoon onion powder
1 tablespoon garlic powder
Mozzarella cheese


Combine all ingredients except mozzarella cheese in crockpot. Cover; cook on low 6 to 8 hours. Serve with shredded mozzarella on top of individual servings.

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383 calories, 29 grams fat, 18 grams carbohydrates, 15 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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CDKitchen Reviewed

REVIEW: 5 star recipe rating

Easy and tasty! The pizza sauce gives it a real pizza flavor, along with all the usual pizza toppings mixed right in.

Registered Member at
Member since:
Apr 18, 2002

REVIEW: 5 star recipe rating
This is a new favorite at our house. I make it a little thicker though and only add half the water.

Guest at

REVIEW: 5 star recipe rating
Best soup I have ever had! Great recipe!

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