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Slow Cooker Pizza Soup


All your favorite pizza flavors are in this wonderful soup. Italian sausage, pepperoni, fresh mushrooms, bell pepper and diced tomatoes make this a hearty and tasty meal.

recipe at a glance
Rating: 5/5 5 stars
3 reviews


recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   8

  

recipe id: 22892
cook method: crock pot

Pizza Soup Recipe
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ingredients

2 cans tomato soup
1 can pizza sauce
6 cups water
2 cups diced tomatoes
1 medium onion, diced
1 green bell pepper, sliced thin
8 ounces fresh mushrooms, sliced
4 ounces black olives, sliced
1 pound Italian sausage browned, drained, crumbled
1 small package pepperoni
1 1/2 tablespoon dried basil
2 tablespoons dried oregano
1 tablespoon onion powder
1 tablespoon garlic powder
Mozzarella cheese

directions

Combine all ingredients except mozzarella cheese in crockpot. Cover; cook on low 6 to 8 hours. Serve with shredded mozzarella on top of individual servings.


nutrition

383 calories, 29 grams fat, 18 grams carbohydrates, 15 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: supersalad



ratings & reviews



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CDKitchen Reviewed




recipe rating
Easy and tasty! The pizza sauce gives it a real pizza flavor, along with all the usual pizza toppings mixed right in.



Registered Member at CDKitchen.com



Member since: October 13, 2013
recipe rating
This is a new favorite at our house. I make it a little thicker though and only add half the water.



Guest at CDKitchen.com



recipe rating
Best soup I have ever had! Great recipe!



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