Slow Cooker Pizza Soup
All your favorite pizza flavors are in this wonderful soup. Italian sausage, pepperoni, fresh mushrooms, bell pepper and diced tomatoes make this a hearty and tasty meal.
recipe at a glance
time: over 5 hrs
serves/makes: 8recipe id: 22892cook method: crock pot
2 cans tomato soup
1 can pizza sauce
6 cups water
2 cups diced tomatoes
1 medium onion, diced
1 green bell pepper, sliced thin
8 ounces fresh mushrooms, sliced
4 ounces black olives, sliced
1 pound Italian sausage browned, drained, crumbled
1 small package pepperoni
1 1/2 tablespoon dried basil
2 tablespoons dried oregano
1 tablespoon onion powder
1 tablespoon garlic powder
Combine all ingredients except mozzarella cheese in crockpot. Cover; cook on low 6 to 8 hours. Serve with shredded mozzarella on top of individual servings.
383 calories, 29 grams fat, 18 grams carbohydrates, 15 grams protein per serving
. This recipe is low in carbs.
Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes
ratings & reviews
Jan 18, 2013 Valerie's ReviewEasy and tasty! The pizza sauce gives it a real pizza flavor, along with all the usual pizza toppings mixed right in. Nov 14, 2013 ivannacookMember since: October 13, 2013 This is a new favorite at our house. I make it a little thicker though and only add half the water. Dec 10, 2011 Dan Best soup I have ever had! Great recipe!