A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Rebecca's Favorite Fruit Salad
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- #44839
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 avocado
1/2 small red onion
1 mango
3 kiwi fruit
1 orange
1/2 lime
1 tablespoon sugar
1/4 cup orange juice
1 tablespoon Grand Marnier
1 dash kosher salt
directions
Cut up fruit in an attractive uniform fashion. Chop the red onion and the lime fine. Combine in a large bowl.
Mix sugar, orange juice, Grand Marnier and salt in a small bowl until well combined. Pour over fruit and onion. Combine gently.
Let stand in refrigerator for a couple of hours or overnight.
This is delicious with vanilla ice cream.
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nutrition data
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