Filipino-Style Fruit Salad

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#90910

serves/makes:

ready in:
over 5 hrs

ingredients

1 1/2 cup heavy cream
8 ounces cream cheese
3 cans (14 ounce size) fruit cocktail, drained
1 can (14 ounce size) pineapple chunks, drained
1 can (14 ounce size) lychees, drained
1 cup coconut
1 package (8 ounce size) unsalted chopped almonds
1 1/2 cup cubed apples (optional)

directions

Mix heavy cream and cream cheese together to a smooth sauce-like consistency. Combine with other ingredients and blend well, chill overnight.

Lychees can be skipped, use tropical fruit cocktail instead of the regular fruit cocktail.