This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Maple Cream Cookies
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- #3268
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup shortening
1 teaspoon vanilla extract
1/2 teaspoon maple flavoring
2 cups brown sugar
2 eggs
3 3/4 cups flour
2 teaspoons baking soda
1 cup sour cream
Icing:
6 tablespoons butter
1 teaspoon maple flavoring
1/2 cup evaporated milk
confectioners' sugar
directions
Cream together the shortening, vanilla, maple flavoring, brown sugar and eggs. In a separate bowl, stir flour and soda together; add to creamed mixture, alternately with sour cream. Drop onto greased cookie sheets and bake at 350* until brown; do not underbake.
Icing: Melt butter and cool to room temperature; stir in maple flavoring and milk. Stir in confectioners' until icing is thick enough. Frost cooled cookies with a thick layer of icing.
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
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