Holiday Nut Drop Cookies Recipe

Upload a Photo

Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 2 dozen

Ingredients:
1 1/2 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup light brown sugar
1/2 cup butter, room temperature
1 egg
1 teaspoon vanilla
1 cup chopped unsalted mixed nuts
1/2 cup miniature candy coated chocolates

Turn this recipe into a puzzle! [click]

Directions:

Heat oven to 350 F. Lightly grease 2 baking sheets.

Mix together flour, baking soda and salt in a bowl. Beat brown sugar and butter in bowl until creamy and smooth, about 2 minutes. Beat in egg and vanilla. Stir in flour mixture. fold in nuts and chocolate pieces. Drop by rounded measuring tablespoons, 2-inches apart, onto prepared baking sheets.

Bake in 350 F to 10-12 minutes or until lightly browned at edges. Let cool slightly on baking sheets. Transfer to wire rack to cool. Store in airtight container.

This recipe from CDKitchen for Holiday Nut Drop Cookies serves/makes 2 dozen