Grace Coolidge`s Ice Box Cookies Recipe
Upload a Photo
Ready in: > 2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 48
Ingredients:
1 cup butter or shortening
2 cups brown sugar
3 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup nut meats (walnuts)
2 eggs, well beaten
Directions:
Cream the butter and sugar. Sift the flour, soda and salt three times. Add nuts, add eggs and flour. Mix all thoroughly and pack into mold (a long narrow bread pan) and let stand overnight. The next day, unmold, slice very thin, and bake in a moderate oven. Do not grease the mold or baking pan.
If these cookies are baked at 375 degrees for 10 minutes, they will be nice and moist and chewy. Bake them a little longer if you want them crispy.
This recipe from CDKitchen for Grace Coolidge`s Ice Box Cookies serves/makes 48
Recipe ID: 14338
Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo
Go To:
Recipes
Browse All Recipes
Browse New Recipes
View More:
Desserts
Cookies
Icebox Cookies
Holiday
President's Day
Similar Recipes
Ice Box Cookies
JFK
Lady Bird Johnson's Famous Lemon Cake
Martha Washington Candies
Presidential Honey Walnut Salad
George Bush`s Mexican Mound
Anise Icebox Cookies
Tennessee Icebox Cookies
CDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Asparagus Topped With Creamy Tarragon Sauce»» Honey Game Hens
»» Gourmet Brussels Sprouts With Chestnuts
»» Fettuccine With Roasted Tomatoes, Vegetables And Sausage
»» Onion-Bacon Baby Carrots
»» Elegant Holiday Oyster Stuffing
»» Picadillo Stuffed Peppers
»» Easy Pumpkin Ice Cream
More New Recipes Added Today
New recipEbox cookbooks
»» Firecracker Salmon»» CHEESY CHICKEN LASAGNA
»» ANGEL HAIR PASTA WITH ITALIAN SAUSAGE AND HERBS
»» STRAWBERRY TUNNEL CREAM CAKE
»» FIRECRACKER SALMON
»» SHRIMP ARRABIATA
»» ROMAN-STYLE FETTUCCINE WITH CHICKEN - Giada de Laurentiis
»» PARMESAN GARLIC POTATOES
»» RIGATONI WITH VEGETABLE BOLOGNESE - Giada de Laurentiis
»» BARLEY BEEF VEGETABLE SOUP




