A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Air Or Meringue Cookies
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- #36138
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3 egg whites
1/4 teaspoon cream of tartar
3/4 cup sugar
3 tablespoons cocoa powder
directions
Beat egg whites with cream of tartar in large mixing bowl until foamy. Add sugar, 1 Tbsp. at a time. Beat at highest speed until stiff and glossy. Do NOT underbeat.
Remove 3/4 cup meringue to small mixing bowl, set aside. Stir cocoa into meringue in large mixing bowl until thoroughly combined. Drop cocoa flavored meringue by level measuring tablespoon, about 1 1/2 inches apart, onto aluminum foil lined baking sheets.
Make small indentation in center of each with top of teaspoon. Spoon 1/2 teaspoon reserved plain meringue into each indentation.
Bake at 275 degrees F for 25 minutes. Turn off oven, leave meringues in oven with door closed for 1 hour. Remove from oven. Cool completely.
added by
coldbreeze
nutrition data
Nutritional data has not been calculated yet.
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