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4 Ingredient Toffee Cookies

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  • #47031
4 Ingredient Toffee Cookies - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 box (18.25 ounce size) yellow cake mix
2/3 cup oil
1 beaten egg
1 bag toffee bits (with or without chocolate)

directions

Mix all ingredients. Roll into balls the size of big walnuts. Place on a cookie sheet - flatten slightly. Bake at 325 degrees F for 10 minutes or so - until just golden brown around edges. Cookies will be crisp at first - soft second day

added by

rec.food.recipes NoSpam


nutrition data

201 calories, 12 grams fat, 23 grams carbohydrates, 1 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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