home > recipes > meals / dishes > side dishes > vegetables > vegetables A-C > broccoli

Steamed Broccoli With Garlic And Parmesan

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: under 30 minutes
serves/makes:   4
  

recipe id: 80139
cook method: stovetop

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

2 tablespoons olive oil
4 cloves chopped garlic
2 teaspoons grated lemon peel
2 pounds broccoli florets
1/2 cup water
1/2 cup Parmesan cheese
1 pinch crushed red pepper

directions

Heat oil in a large skillet over high heat. Add garlic and lemon peel and toss, do not allow garlic to brown.

Add broccoli and toss to coat with seasonings. Add water and quickly cover with a tightly fitting lid. Cook until broccoli is crisp tender and water has evaporated.

Taste and season with salt and black pepper. Toss with Parmesan cheese and red pepper (to taste).

added by

Emerey, USA

nutrition

146 calories, 7 grams fat, 13 grams carbohydrates, 11 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like steamed broccoli with garlic and parmesan




ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



CDKitchen Reviewed




REVIEW: recipe rating
This is simple, nutritious and tasty! One word of caution though, you are told to heat the oil over high heat - but then be wary of the garlic burning. Don't use high heat - there really isn't any need. Medium to medium-high is perfect and you won't have to worry about the garlic burning the second you drop it in the oil!