Broccoli-Swiss Cheese Casserole Recipe

Cook broccoli, covered, in a small amount of boiling water, 10 minutes or until tender; drain.

Combine cottage cheese, eggs, butter, and flour in container of an electric blender; process until smooth. Set aside. Combine broccoli, corn, and next 5 ingredients in a large bowl; stir in cottage cheese mixture. Spoon into a lightly greased 12 x 8 x 2-inch baking dish. Sprinkle bacon over casserole. Bake casserole at 350F degrees for 45 minutes.