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Magic Marshmallow Muffins
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- #91638
30-60 minutes
ingredients
2 cups biscuit baking mix
3 tablespoons sugar
1/4 cup milk
1 egg, slightly beaten
2 tablespoons melted butter
12 large marshmallows
2 tablespoons melted butter
1/4 cup sugar
1 teaspoon cinnamon
directions
Grease muffin cups or line with paper baking cups.
In a mixing bowl, combine biscuit mix, sugar, milk, egg and melted butter. Stir well (batter will be slightly lumpy).
Spoon batter into muffin cups. Dip marshmallows into remaining butter, then into cinnamon-sugar mixture. Push a marshmallow into each muffin, making sure that marshmallow is completely covered by batter (or the marshmallow will leak out when baking).
Bake at 400 degrees F for 15 to 20 minutes.
added by
carie
nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!














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