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Surprise Rhubarb Cake

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  • #19051
Surprise Rhubarb Cake - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

2 reviews
1 comment

ingredients

4 cups rhubarb
1 cup sugar
1 package (3 ounce size) strawberry gelatin
1 cup water
2 cups yellow cake mix

directions

Layer in a 9x13" cake pan in the order given above. Drizzle 1/3 cup melted butter over the top. Bake for 1 hour at 350 degrees F.

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nutrition data

353 calories, 6 grams fat, 74 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. linda

    I have not made this cake yet.Just want to know if the cake has to be prepared and poured on rhubarb mixture? Or is it put on dry??

  2. lavbel REVIEW:

    We went for Dinner and I brought this dish and everyone thought it was great. I will make this again.

  3. karin REVIEW:

    To be honest, I was kinda scared if this would turn out or not. But I made it and well it was awesome. A real hit with the kids too. Awesome recipe

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