Surprise Rhubarb Cake
4 cups rhubarb
1 cup sugar
1 package (3 ounce size) strawberry gelatin
1 cup water
2 cups yellow cake mix
Layer in a 9x13" cake pan in the order given above. Drizzle 1/3 cup melted butter over the top. Bake for 1 hour at 350 degrees F.
353 calories, 6 grams fat, 74 grams carbohydrates, 3 grams protein per serving
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