The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Chicken In Sesame Sauce
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- #16482
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 pound boned chicken breast
1 tablespoon oil
4 ounces unsalted cashew nuts
3 ounces canned mushrooms
Marinade
3 spring onions, chopped
3 tablespoons soy sauce
2 tablespoons hot pepper oil
2 tablespoons sesame seed oil
1 tablespoon sesame seed paste
1 tablespoon ground black pepper
directions
Put the marinade ingredients in a bowl. Cut the chicken into cubes, then add to the marinade, turning to coat thoroughly. Leave to marinate for 30 minutes.
Meanwhile, heat the oil in a wok or frying pan, add the cashew nuts and fry until golden brown. Drain on kitchen paper.
Add the chicken and marinade to the pan and stir-fry for 2-4 minutes. Drain the mushrooms, halve and add to the pan. Cook for a further minute.
Pile the mixture onto a warmed serving dish and sprinkle with the nuts.
added by
lindatn
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
July 21, 2007
Okay- the sauce does not need a cheater thickening agent! I used light brown sugar, instead of white sugar- and instead of food coloring, I used a pinch of saffron! I substituted teriyaki sauce for the soy sauce- and the end result was awesome! And it WAS thick enough, be sure to simmer it long enough, stirring quite a bit! Just a suggestion; use garlic and green onion in your chicken recipe. :-)