This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Chocolate Pistachio Bundt Cake
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- #93950
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 package (18 ounce size) white cake mix
1 package (3.4 ounce size) instant pistachio pudding mix
1/2 cup orange juice
1/2 cup water
4 eggs, beaten
1/2 cup oil
1 can (16 ounce size) chocolate syrup
directions
Blend the first 6 ingredients. Pour 3/4 of the batter into a cooking-sprayed bundt pan.
Add the chocolate syrup to the remaining batter in the mixing bowl and blend. Pour that over the pistachio batter.
Bake the cake at 350 degrees F for 30 minutes uncovered, then 30 minutes tented with foil. Cool and take out of pan.
added by
wanda1281
nutrition data
349 calories, 14 grams fat, 54 grams carbohydrates, 4 grams protein per serving.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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