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Pumpkin Ice Cream Squares

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  • #30968
Pumpkin Ice Cream Squares - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

1 1/2 cup graham cracker crumbs
1/4 cup melted butter
1/2 cup brown sugar
1 teaspoon cinnamon
1/8 teaspoon cloves
whipped cream and pecans (optional)
1/4 cup sugar
1 can (16 ounce size) solid pack pumpkin
1/2 teaspoon salt
1/4 teaspoon ginger
1 quart vanilla ice cream, softened

directions

Mix crumbs with sugar and butter. Press into bottom of 9 inch square pan. Combine pumpkin with sugar, salt and spices. Fold in ice cream. Pour into crumb-lined pan. Cover, freeze until firm. Cut into squares about 20 minutes before serving. Top with whipped cream and pecans.

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nutrition data

219 calories, 10 grams fat, 32 grams carbohydrates, 3 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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