Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
French Vanilla Macaroon Bars
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- #88565
2-5 hrs
ingredients
1 package (18.25 ounce size) French vanilla cake mix
1/3 cup butter or margarine
2 tablespoons water
1 teaspoon vanilla extract
1 egg
1 1/2 cup coconut
1/2 cup semisweet chocolate chips
directions
Heat oven to 350 degrees F. Spray a 13- x 9-inch pan.
Combine cake mix and butter. Cut butter in with a fork until it resembles coarse crumbs.
Mix all remaining ingredients, except chocolate chips. Pour the batter into the pan. Bake for 16-22 minutes. Cool for 15 minutes.
In a small saucepan over low heat, melt chocolate chips until stirring consistency. Drizzle over cake. Cool for 1 1/2 hours.
Cut into bars.
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Nutritional data has not been calculated yet.Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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