What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Flan de Huevos
- add review
- #19810
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can condensed milk
1 can evaporated milk
1 can whole milk (use evaporated milk can)
6 eggs
1 teaspoon vanilla extract
1 cup granulated white sugar
directions
Caramelize sugar by heating at medium to low heat until liquid golden brown. Do not burn! Pour into a flan pan (I use a Teflon Bundt pan and it works well.)
In a glass bowl, mix all the other ingredients and beat at medium speed for about 1 minute until well blended or use wire whisk. Do not over-beat!
Pour into prepared pan. Set pan in water. You can use a larger bowl half filled with water and set pan on top where it is half immersed in water but not touching bottom.
Put in a 325 degrees F oven for 25 minutes or more until a knife inserted in the middle comes out clean. Turn flan into plate, caramel will drizzle on top. Enjoy.
added by
nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
reviews & comments