recipe at a glance
5 stars - 4 reviews
ready in: 30-60 minutes
serves/makes: 8recipe id: 16235cook method: electric skillet/wok, crock pot
1 1/2 cup ketchup
1/2 cup firmly packed brown sugar
1/2 cup bourbon
1/2 cup water
2 pounds all beef wieners, cubed
1 chopped onion
Combine ketchup, brown sugar, bourbon and water in electric skillet or crock-pot. Add wieners and onion, stirring well. Cover and cook on low heat for 1 hour.
496 calories, 33 grams fat, 29 grams carbohydrates, 14 grams protein per serving
ratings & reviews
|Nov 19, 2013 TIPTIN
TO DIE FOR! DELICOUS!
Jul 1, 2013 Guest Foodie
Good party food, an old standby. Never any leftovers.
Dec 27, 2008 Mb
This is the same recipe that I made 25 years ago; and, I am so pleased to have found it online after having misplaced it some time ago. Made with cocktail weiners, it is a terrific and easy to serve party dish...especially for football season!
Jul 3, 2007 Robin
I've served this recipe at several gatherings both at home and at the office. It smells heavenly while cooking and is always the first thing I run out of. It's a real party hit!