This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Slow Cooker Drunken Bourbon Dogs
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- #16235
These hot dog bites are made in the slow-cooker but they're ready fast. Sliced wieners cooked with bourbon, brown sugar, and onion are all ready to be stuck on a toothpick and join the party.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
4 reviews
ingredients
1 1/2 cup ketchup
1/2 cup firmly packed brown sugar
1/2 cup bourbon
1/2 cup water
2 pounds all beef wieners, sliced in 1/2-inch pieces
1 chopped onion
directions
Combine the ketchup, brown sugar, bourbon, and water in a bowl until smooth.
Place the wieners and onion in the crock pot. Stir in the bourbon mixture until the weiners are coated.
Cover the crock pot and cook on low heat for 1 hour. Keep warm in the crock pot while serving or transfer to a chafing dish.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.recipe tips
Want to spice things up? Add a dash of hot sauce or Worcestershire sauce to the mix.
For a thicker sauce, you can add a tablespoon of tomato paste or remove the lid on the crock pot during the last 15 minutes or so of the cook time.
If you want sweeter bourbon bites you can increase the amount of brown sugar in the recipe.
common recipe questions
Can I cook this on high heat?
Yes, cook for about 30 minutes or until heated through. Switch the heat to low or warm for serving.
Can I use a different type of alcohol instead of bourbon?
Yes, you can substitute bourbon with other types of alcohol like rum or whiskey.
Is it possible to use different types of wieners or sausages?
You can experiment with different types of wieners or sausages, such as turkey or chicken sausages for a healthier option. Or use lil' smokies which are already bite-sized.
How can I make this dish non-alcoholic?
You can replace bourbon with a non-alcoholic option like apple cider or a mix of apple juice and a bit of vinegar.
Can I make these in advance?
Yes, you can prepare them in advance and reheat them in the crock pot before serving. They keep and reheat very well. You may need to add a little water (or more bourbon?) to the sauce if it becomes too thick after being reheated.
How do I serve these?
These are great as an appetizer served with toothpicks. Or, turn put spoonfuls of bourbon dogs on hot dog buns and serve them that way.
How long can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days.
Can I freeze this recipe?
Yes, store in an airtight container for up to 3 months. Let thaw in the refrigerator overnight. Reheat on the stovetop or crock pot.
tools needed
Slow Cooker: For cooking the sliced wieners and onion with the bourbon mixture.
Measuring Cups: For measuring out the ingredients such as ketchup, bourbon, and water.
Spoon or Rubber Spatula: Used for combining the ketchup, brown sugar, bourbon, and water in a bowl before adding it to the wieners.
Knife: For chopping the onion and slicing the wieners.
Cutting Board: Provides a safe and stable surface for chopping the onion.
Toothpicks: For serving the hot dog bites, allowing guests to easily pick them up and enjoy.
Chafing Dish (optional): For keeping the wieners warm when serving, especially in a larger gathering setting, if not using the slow cooker.
Bowl: For mixing the sauce ingredients before combining them with the wieners.
what goes with it?
Charcuterie Board: Include the hot dog bites on a charcuterie board alongside cured meats and cheeses for a fun, casual mix. Their sweetness from the brown sugar and bourbon will balance the saltiness of other cured meats.
Mini Pretzel Bites: The soft, chewy texture of pretzel bites makes for a nice complement to the sweet and savory flavors of the hot dog bites.
BBQ Sliders: Use the hot dog bites as a filling for slider buns. They bring a festive twist to a backyard BBQ vibe.
Stuffed Jalapenos: Serve the hot dog bites alongside stuffed jalapenos for a spicy kick. The heat of the jalapenos can complement the sweet and savory notes of the bourbon dogs.
nutrition data
496 calories, 33 grams fat, 29 grams carbohydrates, 14 grams protein per serving.
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reviews & comments
November 19, 2013
TO DIE FOR! DELICOUS!
July 1, 2013
Good party food, an old standby. Never any leftovers.
December 27, 2008
This is the same recipe that I made 25 years ago; and, I am so pleased to have found it online after having misplaced it some time ago. Made with cocktail weiners, it is a terrific and easy to serve party dish...especially for football season!
July 3, 2007
I've served this recipe at several gatherings both at home and at the office. It smells heavenly while cooking and is always the first thing I run out of. It's a real party hit!