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Slow Cooker Little Smokies Appetizer
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- #22477
ingredients
2 packages (14 ounce size) cocktail wieners
1 bottle (12 ounce size) chili sauce
1 jar (12 ounce size) grape jelly
directions
Combine all the ingredients in the crock pot, stirring well to mix.
Cover the crock pot and cook on low heat for 6 hours or until heated through.
Serve hot.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
286 calories, 17 grams fat, 29 grams carbohydrates, 7 grams protein per serving.
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reviews & comments
August 16, 2015
This is a great no fail recipe. But I learned to make it with the frozen meatballs and change the grape jelly to one can of cranberry sauce. Also just put in a pot with a lid and just heat through. Kids are always disappointed if I don't bring for the holidays. I always bring 2 bags of meatballs and when they get low just add the second bag and they have to wait for them to heat through.
August 14, 2014
I've served this for years at parties. I know it's kinda low country, but never fails to be the first one to be eaten up!
November 18, 2013
No fail recipe! Can't go wrong with it. Can use cut up regular hotdogs too as they are cheaper than the cocktail hot dogs.
March 28, 2007
Love this recipe. A great crowd pleaser.