Slow Cooker Sweet and Sour Cocktail Franks

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#11371

Sweet and Sour Cocktail Franks - CDKitchen.com

serves/makes:

ready in:
2-5 hrs

ingredients

1 cup chili sauce
1 cup grape jelly
3 tablespoons lemon juice
1 tablespoon prepared mustard
2 pounds cocktail franks
40 ounces pineapple chunks, drained

directions

Combine first four ingredients in crockpot; mix well to break up jelly chunks.

Cover and cook on HIGH 15-20 minutes to soften jelly and blend sauce ingredients.

Cut hot dogs in bite-size pieces and add. Add pineapple.

Cover and cook on HIGH for 2 hours; or LOW for 4 hours. Set control to LOW to maintain temperature while serving.

added by

supersalad

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

448 calories, 27 grams fat, 43 grams carbohydrates, 11 grams protein per serving.

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