Beef and Italian Sausage Lasagna Roll-Ups

Cook noodles according to package directions. Drain; rinse in cold water, then sprinkle with olive oil.

Saute hamburger and sausage; drain and remove to mixing bowl. To the hamburger, add the olives, ricotta, Parmesan cheese and half of the mozzarella cheese. Stir to mix.

Place noodles on a working surface. Spread meat filler the full length of each noodle; roll. Place rolls in, seam-side down in a small shallow casserole. Top with spaghetti sauce and then the remaining mozzarella cheese.

Cover; cook in a 350 degrees F oven for 20 minutes or until heated through and cheese is melted. Let stand 2 minutes before serving.