The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Chocolate Covered Bacon
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- #93297
Chocolate and bacon come together to form the ultimate sweet and salty snack.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1 bag (12 ounce size) chocolate chips (semisweet or dark chocolate)
16 slices bacon, cooked and cooled and excess grease removed
directions
Melt the chocolate chips in a saucepan over low heat or in the microwave.
Have waxed paper lined plate or baking sheet ready.
Place the melted chocolate in a shallow dish. Dredge the cooked bacon slices in the chocolate, turning to coat it on all sides. Let any excess chocolate drip off. Place the chocolate covered bacon on the waxed paper lined plate while you repeat the dipping process with the remaining bacon.
Place the plate of bacon in the refrigerator and chill for 15 minutes or until the chocolate has hardened.
The chocolate covered bacon can be stored in an airtight container in a cool place or in the refrigerator.
nutrition data
138 calories, 9 grams fat, 14 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium.
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reviews & comments
September 11, 2022
HEAVENLY!!!!
February 20, 2009
The ultimate in a sweet snack - bacon and chocolate. How can you go wrong? This would make a great gift too. For a more dramatic affect, partially dip the bacon strips in the chocolate so it's clear what is underneath!