What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Pot O' Gold
- add review
- #88115
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 cans tomato soup
2 cans water
1 tube refrigerated biscuits
1/2 pound sharp Cheddar cheese, cubed
directions
Mix soup and water in big pot and bring to a boil.
Flatten each biscuit and wrap around a cube of cheese. Drop into boiling soup. Cover and cook 5 minutes.
added by
rcook
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
reviews & comments
January 10, 2015
I made this yesterday & it was excellent. So much flavor & so easy.