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help/FAQcdkitchen > recipes > meals / dishes > soups & salads > soups > vegetable soup > tomato soup > 10-minute tomato soup
BROWSE MOREtomato soup
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vegetable beef soup
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10-Minute Tomato Soup
Recipe At A Glance
4 stars based on 4 reviews
Ready in: Under 30 minutes ?
Difficulty: 2/5
4 stars based on 4 reviews
Ready in: Under 30 minutes ? Difficulty: 2/5
Serves/Makes: 4
INGREDIENTS:
2 cups crushed canned tomatoes
1/2 teaspoon baking soda
2 cups milk
2 tablespoons butter or margarine
DIRECTIONS:
In a large heavy saucepan, heat tomatoes until boiling. Remove from heat; add remaining ingredients. Return to heat and cook on medium until butter is melted and soup is heated through.
NUTRITION:
165 calories, 10 grams fat, 15 grams carbohydrates, 6 grams protein per serving.
This 10-Minute Tomato Soup recipe from CDKitchen serves/makes 4
Recipe ID: 5516
SUBMITTED BY:
REVIEWS:
4 Reviews
Guest: collegegirl 2009-11-07
on one of those "lazy days" this soup is perfect. easily made organic also :) my boyfriend loves this soup. 2 tablespoons of sugar sweetens it just the right amount
Guest: niki 2007-11-19
this recipe is great. it is easy when the family come roundand as a snack for the kids. it was also very qick and easy to make.
Guest: Triplet Mom 2007-12-30
Good quick recipe, tastes much better if you add a small can of tomato paste and some seasoning (garlic, basil, salt and pepper)
Guest: Mamasan 2008-01-29
I am uncertain about the nutritional information. Can the protein number be correct?
Guest: collegegirl 2009-11-07
on one of those "lazy days" this soup is perfect. easily made organic also :) my boyfriend loves this soup. 2 tablespoons of sugar sweetens it just the right amount
Guest: niki 2007-11-19
this recipe is great. it is easy when the family come roundand as a snack for the kids. it was also very qick and easy to make.
Guest: Triplet Mom 2007-12-30
Good quick recipe, tastes much better if you add a small can of tomato paste and some seasoning (garlic, basil, salt and pepper)
Guest: Mamasan 2008-01-29
I am uncertain about the nutritional information. Can the protein number be correct?
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