A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Morning Wake-Up Jalapeno Omelet
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- #106326
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 firm jalapeno pepper, minced (more if desired)
1/3 cup finely diced green bell peppers
1/3 cup finely diced red bell peppers
1/3 cup finely diced onion
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon hot sauce
2 tablespoons chopped fresh parsley, cilantro or basil
2 tablespoons margarine or butter
1 slice cheese, your favorite (more if desired)
5 eggs
directions
Add margarine or butter to a skillet or omelet pan. Add minced jalapenos, diced green and red peppers, and onions to margarine and saute until onions are glassy looking. Season with salt, pepper, hot sauce and herbs.
Beat eggs with water and slowly pour throughout sauteed mixture so that mixture will remain spread evenly throughout the pan. Simmer covered over low heat until eggs are set.
Add cheese if you want to melt it slightly. Add minced parsley or paprika to add color and garnish touches.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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