Easy Butter Fried Apples
recipe at a glance
time: under 30 minutes
serves/makes: 4recipe id: 101989cook method: stovetop
1 tablespoon butter or margarine
4 cups apples, cored and sliced
1 tablespoon brown sugar
1/2 teaspoon salt
Melt butter in skillet over medium heat. Add apples, brown sugar and salt.
Cover and reduce heat to low. Cook until tender -- about 10 minutes. Stir once while cooking.
99 calories, 3 grams fat, 19 grams carbohydrates, 0 grams protein per serving
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