What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Bloody Mary Cabbage Casserole
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- #107327
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 head cabbage, leaves removed
1 pound ground beef
1 medium chopped onion
2 tablespoons Italian seasonings
2 tablespoons brown sugar
1 tablespoon black pepper
salt, to taste
1 bottle (32 ounce size) spicy Bloody Mary mix
1 cup raw white rice
directions
Brown the ground beef and onion in a deep skillet or Dutch oven. Drain off any excess fat. Add remaining ingredients except cabbage. Stir until mixed.
Layer cabbage leaves in a 9x13-inch glass or metal baking dish. Pour the ground beef mixture over the cabbage.
Bake at 375 degrees F for one hour.
added by
BeckyMcCall
nutrition data
302 calories, 12 grams fat, 34 grams carbohydrates, 14 grams protein per serving.
Beer makes batters better, meat more tender, and sauces more flavorful.
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