Festive Wassail

In a 3-quart saucepan, stir together apple cider, brown sugar, cinnamon sticks, and 24 cloves. Over medium heat, bring to a boil; reduce heat to low and simmer 5 minutes. Add orange juice and pineapple juice. Heat just until heated through (do not boil).

Meanwhile, push additional cloves into rind of orange slices; set aside.

To serve, strain cider mixture and pour into a warmed pitcher or slow cooker. Place orange slices in slow cooker or one in each heatproof cup and serve.