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Hot Spiced Wassail

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  • #89485

Treat yourself to the warmth and comfort of your favorite holiday drink year round with this recipe. The spice combination brings depth, while still perfectly balancing sweetness. Try it chilled for summer recipes.


serves/makes:
  
ready in:
  under 30 minutes
Rating: 5/5

1 review

ingredients

1 stick (6 inch size) cinnamon
1 teaspoon whole allspice
16 whole cloves
1 gallon apple cider
1 quart cranberry juice
3/4 cup sugar
2 cups orange juice

directions

Combine the cinnamon stick, allspice, and cloves in a sheet of cheesecloth and tie shut with butcher's twine.

Place the spice bag in a saucepan along with the apple cider, cranberry juice, sugar, and orange juice. Bring to a simmer over low heat and let cook for 10 minutes.

Serve immediately or keep warm in a crock pot.

Serve in individual heat-proof mugs with an orange slice and cinnamon stick.

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nutrition data

151 calories, 1 grams fat, 37 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Snapdragon REVIEW:

    We loved this! I made it for the family Christmas and the children kept coming back for more. I put it in the crockpot to keep it warm. Everyone loved it!

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