A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Asparagus, Canadian Bacon And Cashew Stir Fry
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- #77553
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 tablespoon sesame oil
1/2 tablespoon olive oil
1/2 pound asparagus, trimmed, cut into 2" pieces and lightly steamed
1/2 red bell pepper, julienne cut
6 ounces Canadian bacon
1 teaspoon minced garlic
salt and pepper, to taste
2 tablespoons chopped cashews
1 package couscous, prepared as directed
directions
Heat oils in a large skillet. Add asparagus, bell pepper and Canadian bacon. Saute for 5 minutes until bacon begins to brown.
Stir in garlic and stir fry 2 minutes longer. Add salt and pepper to taste. Sprinkle cashews over stir fry and stir to mix.
Serve over couscous.
added by
tizzygirl1074
nutrition data
Nutritional data has not been calculated yet.
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