Sign up for our recipe newsletters so you never miss a new recipe!
home > recipes > meals / dishes > dinner meals > meat and poultry dishes > pork and ham dishes > ham > baked ham

Baked Ham Slices With Pineapple Glaze

recipe at a glance
Rating: 5/5
1 review


ready in: under 30 minutes
serves/makes:   4
  

recipe id: 54787
cook method: stovetop, oven

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly

ingredients

4 slices (3/4 inch thick) ham
2/3 cup brown sugar, packed
1 tablespoon prepared mustard
1 can (1 pound, 4 ounce size) sliced pineapple, drained (reserve syrup)

directions

Heat oven to 325 degrees F.

Mix sugar, mustard and 2/3 cup reserved pineapple syrup. Brush over ham. Bake. Before ham is ready, place pineapple slices on ham.

In saucepan, simmer remaining syrup mixture until thickened. Brush pineapple and ham with hot syrup mixture.

added by

Gudrun, Daytona Beach, Florida USA

nutrition

211 calories, 4 grams fat, 41 grams carbohydrates, 4 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like baked ham slices with pineapple glaze




comments & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com




REVIEW: 5 star recipe rating
Mmmm! Very good! The sugar and mustard keep the ham from tasting too salty too.


Pork And Ham Dishes
View more pork and ham dishes recipes
Meat And Poultry Dishes
View more meat and poultry dishes recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!