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Heloise's Any Flavor Cake Mix Cookies

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  • #30131

Heloise was known for her life-hack style hints, one of her most popular being cake mix cookies. Grab your favorite cake mix and get ready for some fuss-free, customizable cookie fun.


serves/makes:
  
ready in:
  under 30 minutes
Rating: 5/5

8 reviews
1 comment

ingredients

1 box (15-17 ounce size) cake mix, unprepared (any flavor)
1/2 cup oil
2 eggs
1/2 teaspoon extract (vanilla, almond, etc), optional
1 cup add-ins chocolate chips, nuts, raisins, toffee chips, etc (optional)

directions

Preheat the oven to 350 degrees F.

Combine the cake mix, oil, eggs, and extract (if using) in a mixing bowl. Beat on medium speed with an electric mixer until smooth.

Stir in any add-ins by hand.

Drop the cookie batter by spoonfuls onto an ungreased cookie sheet about 2-inches apart.

Place the baking sheet in the oven and bake at 350 degrees F for 8-10 minutes. Remove from the oven and let cool on the cookie sheet for 3 minutes then remove to a cooling rack.

Store the cookies in an airtight container at room temperature.


nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. sweetpea REVIEW:

    I used white cake with almond extract. I liked them. Very plain cookies but simple. I might try adding chocolate chips or something.

  2. YorkiePooo REVIEW:

    This is the best, no fail way to make cookies. You can add in things like nuts or chocolate chips so easily and they always turn out. And you can use different cake mix flavors. I have noticed that cake mix packages have shrunk a little so they texture is a bit different so I use a little less oil now.

  3. hope REVIEW:

    This is kinda my go to cookie recipe. It's the only recipe that always works for me without fail. And you can change it up with different flavor cake mixes or add-ins. Love it! Thanks!

  4. kjcope REVIEW:

    These cookies are great! I used a white cake mix with about 1-1/2 cups of fruity pebbles for one batch and then used a devil's food cake mix with crushed candy cane and chocolate chips for another batch. Both turned out fantastically!!!! I found that 9 minutes was the perfect timing in a well-calibrated 350 degree oven. Enjoy!!

  5. cornbread

    I hate to bake but this was so easy, fast and turned out like I knew what I was really doing. I used a Devil's Food cake mix and can't wait to try with other cake mixes. There's that bake idea again. thanks!!

  6. Andrea REVIEW:

    These cookies are so easy and turn out great everytime. We had some friends over and they ate probably 8 each! They were gone that night. Try spice cake mix for something different and delicious.

  7. Whims REVIEW:

    When Betty Crocker Chocolate Fudge cake mix and Guittard milk chocolate chips are used, these are superb! Peanut butter chips are also excellent.

  8. ldfkwf REVIEW:

    This is one of the best and easiest cookie recipes I have ever tried. Took a batch to work and they didn't last long. Now I get request for every occasion to bring these cookies.

  9. merwood REVIEW:

    I used french vanilla cake mix and chopped chocolate from easter, turn out great.

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