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9-inch Short Pie Shell Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   1 crust

  

Ingredients:
1 cup Bisquick Baking Mix
1/4 cup butter or margarine, softened
3 tablespoons boiling water.

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Directions:

Heat oven to 450 degrees. Combine baking mix and butter in small bowl. Add water; stir vigorously until dough forms a ball and cleans the bowl...dough will be puffy and soft...Pat dough with floured haands into 9-inch pie pan, bringing up dough to edge of pan. If you like, flute edge. Bake 8-10 minutes. Cool.

This recipe from CDKitchen for 9-inch Short Pie Shell serves/makes 1 crust

Recipe ID: 7780

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