If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
7 Up Pie Crust
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- #67108
This 7-Up pie crust recipe is a delicious and easy way to make homemade pie crust. The dough is easy to work with and can be used for a variety of pies.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
5 1/2 cups all-purpose flour
1 teaspoon salt
1 pound lard
1 can (12 ounce size) 7-UP soda
directions
Combine the flour and salt in a large mixing bowl. Add the lard and cut in with a pastry blender until coarse crumbs form.
While mixing, add the 7-UP. Mix until a dough forms.
Divide the dough into 5 balls. Roll out each ball into a crust and use as desired. The dough can be refrigerated or frozen.
nutrition data
224 calories, 15 grams fat, 19 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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