This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

Homemade honey cinnamon butter is an easy and delicious way to add a little extra flavor to your breakfast or brunch. With just three simple ingredients, you can whip up a batch in no time.

1 cup butter, softened
1/2 cup honey
1 teaspoon ground cinnamon
Combine the butter, honey, and cinnamon in a mixing bowl. Beat on low speed with an electric mixer until smooth, scraping down the sides of the bowl as needed.
Use immediately on muffins, toast, pancakes, etc. or store in a covered container in the refrigerator for up to 1 month.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

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reviews & comments
Instead of adding 1 cup of honey, I only added 1/2 and added an extra pinch of cinnamon, it tastes pretty good.