It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Sweeten up your butter with chocolate and honey. This creamy blend makes a delicious spread for sandwiches, toast, waffles, and more.

1/2 cup butter, softened
2 tablespoons chocolate syrup
2 tablespoons honey
Combine the ingredients in a small mixing bowl. Beat on high speed with an electric mixer until the ingredients are fluffy and completely combined.
Use immediately or store, covered, in the refrigerator for up to 2 weeks.
Delicious on toast, waffles, etc.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)

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