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Rice a Roni Spanish Style

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  • #65581
Rice a Roni Spanish Style - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 1/2 pound cut up chicken
1/4 cup vegetable oil
1 box Spanish Rice-a-Roni
2 cups hot water
1 can (16 ounce size) tomatoes, cut up
1 can (3 1/4 ounce size) pitted ripe olives, drained
1 dash Tabasco sauce (optional)

directions

Brown chicken in oil. Cook slowly until tender, about 30 minutes; remove from pan.

Brown rice-vermicelli mixture in oil. Stir in water, contents of flavor packet, tomatoes, olives and Tabasco. Arrange chicken on top. Cover; simmer 15 minutes.

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nutrition data

571 calories, 34 grams fat, 39 grams carbohydrates, 27 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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