Mocha Fudge Pudding Cake Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
3/4 cup sugar
1 cup all-purpose flour -- unsifted
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup butter -- or margarine
1 square (1-ounce size) unsweetened baking chocolate
1/2 cup milk
1 teaspoon vanilla
1/2 cup sugar
1/2 cup packed light brown sugar
1/4 cup cocoa
1 cup strong coffee -- hot
ice cream

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Directions:

Combine 3/4 cup sugar, the flour, baking powder, and salt in medium bowl. Melt butter with baking chocolate in small saucepan over low heat; add to dry ingredients with milk and vanilla. Beat until smooth. Pour into 8" or 9" square pan.

Combine 1/2 cup sugar, the brown sugar, and cocoa in small bowl; sprinkle evenly over batter. Pour coffee over top; DO NOT STIR. Bake at 350º for 40 minutes or until center is almost set. Serve warm with ice cream.

This recipe from CDKitchen for Mocha Fudge Pudding Cake serves/makes 8

Recipe ID: 58483

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Desserts Recipes
Cake Recipes
Chocolate Cake Recipes
Mocha Chocolate Cake Recipes

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