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African Style Turkey On Couscous Recipe

 


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recipe is ready in > 5 hrs Ready in: > 5 hrs
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
2 pounds boneless, skinless turkey breast, cut into 2 x 1/2-inch slices
1 onion, chopped
4 cloves garlic, minced
1/2 teaspoon crushed red pepper flakes
1 teaspoon minced fresh ginger
1 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon lemon juice
Hot, cooked couscous

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Directions:

Combine all ingredients except couscous in stoneware insert of slow cooker.

Cover and cook on Low 6 to 8 hours or on High 3 to 4 hours.

Serve over couscous.

This recipe from CDKitchen for African Style Turkey On Couscous serves/makes 6

Recipe ID: 90283

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