CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > breakfast and brunch > pancakes and waffles > pancakes > apfel pfannekuchen (german apple pancake)

Apfel Pfannekuchen (German Apple Pancake)

recipe at a glance
Rating: 5/5 5 stars
1 review


recipe is ready in 30-60 minutes time: 30-60 minutes

serves/makes:   6

  

recipe id: 72628
cook method: oven, stovetop

Be the first to upload an photo of Apfel Pfannekuchen (German Apple Pancake)


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

3 large eggs
3/4 cup all-purpose flour
1/2 teaspoon salt
1 cup milk
7 tablespoons melted butter, divided use
1 tart green apple, sliced
powdered sugar for sprinkling
apple or pear sauce for accompaniment (optional)

directions

Preheat oven to 425 degrees F.

Make a batter of the eggs, flour, salt, milk and 4 tablespoons melted butter and blend until smooth.

Heat 3 tablespoons of butter in an iron skillet or other oven-proof pan, until bubbly, add apple slices and saute over medium heat until crisp-tender.

Pour batter into hot skillet over the apple slices. Place skillet in oven and bake until edges are browned and crisp and cake is puffed, about 20 minutes.

Sprinkle with powdered sugar and/or serve with apple or pear sauce.


nutrition

248 calories, 17 grams fat, 17 grams carbohydrates, 6 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: Larissa, Fort Worth, Texas USA



ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com



recipe rating
This was a very simple and delicious recipe. I flipped the "cake" over by inverting onto a serving plate, dusted with powdered sugar and then allowed folks to choose from vanilla ice cream, whipped cream, caramel sauce and applesauce as toppings. The whipped cream and caramel sauce were most popular. This served 4.



Apfel Pfannekuchen (German Apple Pancake) and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest