This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Chocolate Applesauce Cupcakes
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- #60616
30-60 minutes
ingredients
1/2 cup vegetable shortening
1 cup sugar
1 egg, unbeaten
1 cup unsweetened applesauce
1 1/2 cup sifted flour
1/3 cup unsweetened cocoa powder
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1 teaspoon baking soda
1 teaspoon water
chocolate or caramel frosting
directions
Cream shortening and sugar until light and fluffy. Add egg and beat well. Add applesauce.
Sift together flour, cocoa and spices. Add to creamed mixture. Dissolve baking soda in water. Add to batter.
Pour into greased or paper-lined cupcake pans. Bake in a preheated 350 degrees F oven for 30 minutes.
Frost with your favorite chocolate or caramel frosting.
added by
Gaeriel, New York USA
nutrition data
Nutritional data has not been calculated yet.The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Beer makes batters better, meat more tender, and sauces more flavorful.














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